sumber : file milis dapurbunda Bahan : 100 Gr Krupuk Kulit 10 bh cabe rawit 250 ml Santan Kental 3 SDM Cabe Giling 4 Lbr Daun Jeruk Sereh, Jahe, Lengkoas 3 Bawang putih Iris halus 5 Bawang merah Iris halus 1 SDM Gula, Garam, Air Cara : Tumis bawang, masukkan cabe giling lalu semua bumbu, masukan santan, masukan kerupuk kulit, terakhir cabe rawit. Masak sampai matang. sumber : dapurbunda.blogspot.com
Friday, March 12, 2010
Sambal Goreng Krecek
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