sumber : file milis dapurbunda bahan: 250 cc kaldu sapi 50 gr nasi 25 gr daging giling 1 sdt irisan daun bawang 25 gr daun bayam, 25 gr tomat, diiris halus 1 kuning telur sedikit garam 1 sdm santan kental cara membuat: didihkan kaldu, masukkan nasi, daging giling, daun bawang,bayam, tomat, amsak hingga matang masukkan kuning telur, masak sambil diaduk hingga kental, beri garam dan santan, hidangkan
Tuesday, February 23, 2010
Sup Nasi Bayam
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